Hot Fudge!

First of all, I must apologize for this photo's blur!  My kitchen has terrible lighting and it was dark outside so the one window that might have helped during the day was useless.  Oh, and the fact that my camera pretty much stinks.  Someday I'll own a nice one.

But I couldn't pass on letting you know about this delicious recipe!  Homemade hot fudge is every bit as good as the kind you buy in a jar {except that it's WAY better}.  I'm pretty sure you'll love it.  You'll never go back.

You'll need:

6 T. butter

2 c. powdered sugar

1/2 c. cocoa

1 c. evaporated milk

Combine all ingredients in a saucepan and bring to a boil.  Boil until thick, stirring constantly.

**Note:  You can use regular sugar in a pinch but it will take quite a bit longer to thicken.  I recommend the powdered sugar.**

Enjoy!