Thursday, August 11, 2011

Hot Fudge!

First of all, I must apologize for this photo's blur!  My kitchen has terrible lighting and it was dark outside so the one window that might have helped during the day was useless.  Oh, and the fact that my camera pretty much stinks.  Someday I'll own a nice one.

But I couldn't pass on letting you know about this delicious recipe!  Homemade hot fudge is every bit as good as the kind you buy in a jar {except that it's WAY better}.  I'm pretty sure you'll love it.  You'll never go back.

You'll need:

6 T. butter

2 c. powdered sugar

1/2 c. cocoa

1 c. evaporated milk

Combine all ingredients in a saucepan and bring to a boil.  Boil until thick, stirring constantly.

**Note:  You can use regular sugar in a pinch but it will take quite a bit longer to thicken.  I recommend the powdered sugar.**



Dana said...

Ohhh let me tell you I was fortunate enough to get some first hand. Can I just tell you, it's yummy to the max!!!

Grumpy Grateful Mom said...

All your recipes look so delicious to me. I think I could eat a bowl of this without the ice cream. :)

Brooke said...

Maybe I shouldn't admit this but I've been known to grab spoonfuls and eat it. I mean, the spoon totally needs to be licked after it's been used to drizzle the ice cream.